For those of you who love Ina Garten’s recipes, a group of us get together and re-create on of her recipes at home.  This fresh lemon mousse is a summer dessert but it’s elegant enough to serve to company any time of the year. Fresh Lemon Mousse 3 extra-large whole eggs 3 extra-large eggs, separated…

I can’t tell you the last time I went to McDonald’s.  I really try to stay away from fast food.   Once in a while, you still get a craving for two all beef patties, special sauce, lettuce……………you know the song.  Here’s how to make a fresh Big Mac at home with ingredients you most…

We all know that leftovers can be the best part of Thanksgiving. Make up a batch of soup to use up your leftovers. You can add just about anything to this soup! Thanksgiving leftovers for me are generally a sandwich.  I love leftover turkey sandwiches.  With cranberry sauce and a slice of dressing and a…

When we think of Ramen, the first thing that comes to mind are those inexpensive packaged noodles with a spice packet included.  Ramen, in Japan, is a dish that is passed on from generation to generation and often has a Master of Ramen soup.   Ramen is made with spirit – and the magical ingredient…

For those of you who love Ina Garten’s recipes, a group of us get together and re-create on of her recipes at home.  This fresh lemon mousse is a summer dessert but it’s elegant enough to serve to company any time of the year. Fresh Lemon Mousse 3 extra-large whole eggs 3 extra-large eggs, separated…

More like a hamburger goulash, this dish is a quick, one-pot dinner that you can “sneak” in veggies for a healthy meal.  You may want to check this out:  Hamburger Helper Nutrition Information.  With the help of your food processor, the prep time for this dish is about 10 minutes tops. 3 cloves garlic, peeled…

You know it.  You love it. Molten hot soup with caramelized onions in a rich, beef broth covered with lots of melted cheese that comes up right up in strings with the first spoonful. This is an easy version that might not be the French recipe the Julia Child would make, but it serves 2-3…

Super easy, fool-proof garlic knots.  Biscuit dough makes them fluffy and tender and practically melt in your mouth!  You can also use pizza dough if you have some in your freezer.  I keep two portions of pizza dough in my freezer at all times since I make homemade pizza once a week.  Try them both ways!…

You know it.  You love it. Molten hot soup with caramelized onions in a rich, beef broth covered with lots of melted cheese that comes up right up in strings with the first spoonful. This is an easy version that might not be the French recipe the Julia Child would make, but it serves 2-3…

For those of you who love Ina Garten’s recipes, a group of us get together and re-create on of her recipes at home.  This fresh lemon mousse is a summer dessert but it’s elegant enough to serve to company any time of the year. Fresh Lemon Mousse 3 extra-large whole eggs 3 extra-large eggs, separated…

I can’t tell you the last time I went to McDonald’s.  I really try to stay away from fast food.   Once in a while, you still get a craving for two all beef patties, special sauce, lettuce……………you know the song.  Here’s how to make a fresh Big Mac at home with ingredients you most…

You know it.  You love it. Molten hot soup with caramelized onions in a rich, beef broth covered with lots of melted cheese that comes up right up in strings with the first spoonful. This is an easy version that might not be the French recipe the Julia Child would make, but it serves 2-3…

For those of you who love Ina Garten’s recipes, a group of us get together and re-create on of her recipes at home.  This fresh lemon mousse is a summer dessert but it’s elegant enough to serve to company any time of the year. Fresh Lemon Mousse 3 extra-large whole eggs 3 extra-large eggs, separated…

More like a hamburger goulash, this dish is a quick, one-pot dinner that you can “sneak” in veggies for a healthy meal.  You may want to check this out:  Hamburger Helper Nutrition Information.  With the help of your food processor, the prep time for this dish is about 10 minutes tops. 3 cloves garlic, peeled…