Apple Pie Breakfast – Overnight Oatmeal (Slow-Cooker)
Who wouldn’t want to wake up to a warm apple pie for breakfast? It takes about 2 minutes to put this in your slow cooker. Wake up, put the coffee on and breakfast is served. This recipe uses steel cut oats, a little more sturdier than rolled oats. Perfect for cold, winter weekday mornings to get you and your kids off to a nutritious, healthy start! 
l cup steel-cut oats (or Irish oats)
4 cups water
1/2 tsp. salt
1/2 cup half & half
2 apples, peeled and cut into 1″ chunks
1/2 tsp. cinnamon
Add all ingredients to your slow cooker, set on Low setting for 8-10 hours. Add sugar to taste.
Easy Peasy!
Makes two hearty servings.
~Adapted from Good Eats
Winter Breakfasts
