Fluffy baked potatoes, topped with steamed broccoli and smothered in a tasty cheese sauce. This could be a meal in itself. 2-3 Russet Potatoes, rinsed and scrubbed 2 Tbsp. olive oil Kosher salt Preheat oven to 350 degrees F. Pierce potatoes two or three times on each side with a fork. Brush with olive oil…
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This is one of those traditional Polish meals that has to be made in certain pots or pans. You know what I mean don’t you? Certain things HAVE to be cooked in certain pots. I think that’s part of why it tastes so good – but mostly because its tradition and cooked with love. There…
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Quickly simmer a pot of soup to enjoy on a cool Spring evening. The kind Germans call “Eintopf” – one pot meal. Easy to make, easy to clean up, very economical and very, very delicious! 2 Tbsp. extra-virgin olive oil 2 slices bacon, minced 1 large onion, minced 2 ribs celery, minced 2 large carrots,…
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Granny Smith apples add sweetness to this savory beer-braised pork chop dinner. You can also substitute pears which would be just as delicious. This is an old recipe that’s marked “Yugoslavian Pork Chops”. 6 center cup pork chops, bone-in (3/4 to 1-inch thick) 1 clove garlic, sliced 1 large onion, thinly sliced 2 Granny Smith…
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Granny Smith apples add sweetness to this savory beer-braised pork chop dinner. You can also substitute pears which would be just as delicious. This is an old recipe that’s marked “Yugoslavian Pork Chops”. 6 center cup pork chops, bone-in (3/4 to 1-inch thick) 1 clove garlic, sliced 1 large onion, thinly sliced 2 Granny Smith…
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Can you picture it now? Two oval ground beef patties swimming in brown gravy in their own compartment to prevent the gravy from mixing onto a section of mashed potatoes and maybe some corn or peas and carrots. A frozen meal for a kid from the 70’s who might have thought it was a treat…
