Delicious, sweet fig fruit is one of the prime fruits enjoyed since antiquity in the human history. Fig is naturally rich in much health benefiting phyto-nutrients, anti-oxidants and vitamins. Dried figs, in fact, are concentrated source of minerals and vitamins. Simple Figs and sharp cheese are a perfect combination. Who said you can’t play with…
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One of my simple pleasures in the summer is having a tomato sandwich from the first picked tomato in my garden. This presentation would be beautiful with some heirloom tomatoes. I’m planting some in my garden this Memorial Day Weekend. So until then, find some nice beefsteak tomatoes, some fresh basil and top them with this…
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Calling all cheese lovers! Have you heard? Everyone is going gaga for goat cheese! Goat cheese is packed with calcium and protein, it’s easier to digest than cow’s milk and promotes totally gorgeous hair, skin and nails. Goat cheese is far more than just for salads. Joan of Arc® Goat Cheese is a full-flavored appetizer for…
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Cheese and crackers are always a hit for appetizers before dinner. Ina combines the two in a savory, delicious cracker that is the perfect small bite with a glass of wine or champagne. You can make the roll ahead and freeze for up to 6 months. 1/4 lb. (1 stick) unsalted butter, at room temperature…
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Part cookie and part candy, these are a quick treat to make for the holidays. 12 honey graham crackers 1 cup unsalted butter (do not substitute) 1 cup packed brown sugar 1 tsp. vanilla 2-1/2 cups coarsely chopped pecans or walnuts 1/2 cup semi-sweet chocolate morsels Preheat oven to 350 degrees F. Arrange crackers side…
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Shepherd’s Pie is traditional British Pub food usually made with minced lamb. I’m not a lamb fan so this casserole is made with ground beef – which makes it a Cottage Pie. Whatever you want to call it, this pie is bubbling, warm and filling. I just love the topping of the fluffy, creamy mashed…
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Nothing fancy here, just a plain ole Pepper & Egg Sandwich…. I’ll bet you haven’t thought of this in a while have you? Fry up some peppers and onions, toss in and scramble the eggs. If you want an exact recipe…. 2 green or red peppers washed, seeded and sliced 1/2 large Vidalia or…
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Are we ready for some Football?!!! I may not get excited over the Superbowl, but the party menu for this week is a Home Run! – No wait, that’s baseball. I’m not a football fan. A homemade sausage mix takes the place of cocktail franks. Pigs in Sleeping Blankets 1 Tbsp. unsalted butter 1/4…
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I made my traditional corned beef and cabbage for St Patrick’s Day yesterday. I received the following recipe in my email the other day and I knew it would be a winner for leftover corned beef. What else can you do with it besides hash or another sandwich. This also gave me some inspiration that…
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When I was growing up, this is the way my Mother made our homemade Macaroni & Cheese. I won’t make it any other way. If fact, if there are no tomatoes in my Mac & Cheese, I’ll pass. Imagine creamy, cheesy macaroni and then get a bite of a warm, juicy tomato. 1 lb. elbow…
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Corned Beef and Cabbage on St. Paddy’s Day is really more American than an Irish Tradition. Irish immigrants couldn’t find a traditional Bacon Joint and turned to their Jewish neighbors in New York City who were enjoying pickled beef brisket. We rarely (if ever) make it ourselves, which is a shame, because it is so…
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These sandwiches originated from a Jewish Deli nearby. We would only get them on special occasions, because they were very expensive. I can make a whole tray of these for about $20.00. I usually would make them for New Year’s Eve and everyone would look forward to having them. Now, they seem to be requested…
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Are we ready for some Football?!!! I may not get excited over the Superbowl, but the party menu for this week is a Home Run! – No wait, that’s baseball. I’m not a football fan. A homemade sausage mix takes the place of cocktail franks. Pigs in Sleeping Blankets 1 Tbsp. unsalted butter 1/4…
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Are we ready for some Football?!!! I may not get excited over the Superbowl, but the party menu for this week is a Home Run! – No wait, that’s baseball. I’m not a football fan. A homemade sausage mix takes the place of cocktail franks. Pigs in Sleeping Blankets 1 Tbsp. unsalted butter 1/4…
