A casserole of creamy potatoes beneath a layer of bubbly cheese. Few things are more satisfying than a crusty gratin, straight from the oven. These are not your everyday potatoes – save this recipe for a special occasion! You could replace the half and half with whole milk for everyday meals. 5 tbsp. unsalted butter…

A casserole of creamy potatoes beneath a layer of bubbly cheese. Few things are more satisfying than a crusty gratin, straight from the oven. These are not your everyday potatoes – save this recipe for a special occasion! You could replace the half and half with whole milk for everyday meals. 5 tbsp. unsalted butter…

These little pies are easy to put together and can be filled with any fruit. When peaches are in season use fresh, but frozen works just as well in this recipe. I was looking to use up the last of my lemon curd.  This recipe called for lemon zest and juice, which I replaced with…

There are so many delicious things to look forward to in the summer.  Fresh garden tomatoes, watermelon, sweet corn, and sweet Vidalia Onions.  Nothing like a thick slice, raw on a juicy grilled burger! I have tried doing a batter fried onion ring many times, but none compared to this recipe!  That’s how good this…

Sometimes you want to try something new, something different.  It’s not the case with this salad.  I have been making this for years and this is one of our favorite summer salads.  Make sure to make it the day before.  The longer it marinates, the better it is!  Everyone always asks for this recipe, so…

These little pies are easy to put together and can be filled with any fruit. When peaches are in season use fresh, but frozen works just as well in this recipe. I was looking to use up the last of my lemon curd.  This recipe called for lemon zest and juice, which I replaced with…

These little pies are easy to put together and can be filled with any fruit. When peaches are in season use fresh, but frozen works just as well in this recipe. I was looking to use up the last of my lemon curd.  This recipe called for lemon zest and juice, which I replaced with…

With very few ingredients, you can make these impressive pastries!  June is Strawberry Shortcake Month and Driscoll’s Berries is kicking off this event with a recipe contest for the best Strawberry Shortcake! The Daily Meal – Culinary Content Network is teaming up with Driscoll’s Berries to find the best recipe for America’s favorite summer dessert!  I think we…

Growing up in a Polish family, we had sauerkraut often with many meals.  My Mom’s sauerkraut was the best and I would make a sandwich with just sauerkraut.  When I saw this “burger” with sauerkraut, I had to give it a try. I’m calling this recipe German Meat Pies since it was a German/Russian family that…

Growing up in a Polish family, we had sauerkraut often with many meals.  My Mom’s sauerkraut was the best and I would make a sandwich with just sauerkraut.  When I saw this “burger” with sauerkraut, I had to give it a try. I’m calling this recipe German Meat Pies since it was a German/Russian family that…

Growing up in a Polish family, we had sauerkraut often with many meals.  My Mom’s sauerkraut was the best and I would make a sandwich with just sauerkraut.  When I saw this “burger” with sauerkraut, I had to give it a try. I’m calling this recipe German Meat Pies since it was a German/Russian family that…

Growing up in a Polish family, we had sauerkraut often with many meals.  My Mom’s sauerkraut was the best and I would make a sandwich with just sauerkraut.  When I saw this “burger” with sauerkraut, I had to give it a try. I’m calling this recipe German Meat Pies since it was a German/Russian family that…

There is nothing like fresh New Jersey Corn!  Sometimes you don’t even need the butter when you get a good batch!   There are lots of ways to cook fresh corn.  You can grill it, steam it, saute it or just plain old boiling it.  To boil fresh corn, remove outer leaves and silk (fun…

There is nothing like fresh New Jersey Corn!  Sometimes you don’t even need the butter when you get a good batch!   There are lots of ways to cook fresh corn.  You can grill it, steam it, saute it or just plain old boiling it.  To boil fresh corn, remove outer leaves and silk (fun…